RESERVATIONS: 0800 005 2244 ENQUIRIES: 01726 832551
Our elegant Spinnakers Restaurant offers a Table d’Hôte menu, highlighting Mark’s passion for fusing fabulous local ingredients with superb flavours.
Award-winning menus include delicious seafood, locally-reared beef and fresh vegetables. Mark is famous for his delicious desserts and traditional British 'puddings' and so you'll be spoilt for choice. We also serve traditional Sunday Lunches.