Our elegant Spinnakers Restaurant offers a Table d’Hôte menu, highlighting Mark’s passion for fusing fabulous local ingredients with superb flavours.
Our award-winning menus include delicious seafood, locally-reared beef and fresh vegetables. Mark is famous for his delicious desserts and traditional British ‘puddings’, so you’ll be spoilt for choice.
See the Spinnakers Dinner Menu
Wednesday Lunch Club
Join us for a delicious lunch every Wednesday 12pm to 3pm. Our Master Chef is introducing new and exciting winter warmers! Delight in the local seafood and winter produce. The menu changes weekly, so we can use seasonal and locally-sourced produce. Please see our sample menu below.
- 1 Course – £8 per person
- 2 Courses – £10 per person
- 3 Courses – £12 per person
Traditional Sunday Lunch
Eat a beautiful Sunday Roast Lunch in our newly refurbished restaurant and relax and enjoy the stunning view. See the Sunday Lunch Menu
- 3 Courses £18 per person
- 2 Courses £14 per person
Loyalty Card Scheme
Every time you spend £10.00 in a single transaction in our bar or restaurant we will stamp your loyalty card, when your loyalty card is full you can redeem one of our delicious loyalty rewards:
- 1 x card – Cream tea for two
- 2 x cards – Wednesday lunch for two
- 3 x cards – Sunday lunch for two
- 4 x cards – Dinner for two
Call 01726 832551 to book
Romantic Breaks In Fowey
Christmas & New Years Breaks 2014
The Magic Beanstalk – 28 November
Cragside Victorian Baking